So I was in the mood for a cake/brownies today he he well, ever since coming back from France and my Grandma's house in England I was determined to be a better baker. I found a recipe for brownies, tweaked it a little and added ripe banana and voila this baby was born. It was so good hubby had two slices straight after each other and he's a health nut, so he liked it!I am in the Food Bloggers group started by the lovely Amanda of Amanda's Cookin and recently they were talking about using props so I found this tea towel and couldn't resist!
Banana and Chocolate Brownie cake
Ingredients:
- 1/2 cup all purpose flour
- 1/2 cup butter
- one cup of sugar
- 2 eggs
- one teaspoon vanilla essence
- 1/3 cocoa powder
- 1/4 teaspoon salt
- 2 very ripe banana's mashed
- one teaspoon baking powder
Method:
- let butter melt a little
- cream butter and sugar for a few minutes
- then add in the eggs, flour, baking powder, salt and cocoa and banana
- add to a cake tin and bake at 350 degrees for 25-30 minutes
Enjoy....
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