Bacon Cheese Pot Pie Recipe

Bacon Cheese Pot Pie Recipe - best bacon recipe ever, people who love to take taste of bacon cheese will love this recipe. Cheese is one of favourite food to foody pepoles. Let follow the simple step by step recipe to cook bacon cheese.

Bacon Cheese Pot Pie Recipe

Bacon Cheese Pot Pie Recipe Here is what you'll need to serve 1-2 peoples.

INGREDIENTS of Bacon Cheese Pot Pie Recipe

3 cups milk
1 cup elbow pasta
1 cup cheddar cheese, shredded
1 cup mozzarella cheese, shredded
1 tablespoon salt
2 teaspoon pepper
8 slices of cheese, your choice
Butter or oil, to coat oven safe bowl
Pizza dough
2 tablespoon butter, melted
½ teaspoon garlic powder
1 teaspoon salt
1 teaspoon Italian seasoning

PREPARATION for Bacon Cheese Pot Pie Recipe

Preheat oven to 350°F/180°C.
In a large pot or skillet, add 2 cups of milk, pasta, salt, and pepper. Bring it to boil.
Stir constantly so the milk and pasta do not burn.
When the liquid is evaporated halfway, add another cup of milk.
Stir until pasta is al dente.
Add cheese and mix until melted. Take off the heat to prevent mac ‘n’ cheese from over cooking.
In a oven-safe ceramic bowl, coat the inside with butter.
Place sliced cheese until the bowl is fully covered.
Add bacon (or any desired fixins’), and add the pasta to the top.
Roll or spread out pizza dough to fit the bowl.
In a small bowl, melt butter. Add in garlic powder, salt, and Italian seasoning, then brush on top of dough.
Bake for 25 minutes.
Carefully place a plate over the dough and flip the bowl.
Using a butter knife or fork take the bowl off.
Sprinkle with parsley and enjoy.

now your Bacon Cheese Pot Pie Recipe is ready.