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Easy Geode Cake Recipe

How To Decorate A Geode Cake
Shohag
Estimated read time: 1 min
Cake Recipe for cake lover, biscuit loving people also like to eat cake but when its a special cake then it has many demand. Today we are going to discuss about how to cook geode cake easily. Follow these simple steps How To Decorate A Geode Cake.

How To Decorate A Geode Cake

How To Decorate A Geode Cake

Here is what you'll need to cook Geode Cake.

INGREDIENTS of Geode Cake Recipe
White cake (or cake of your choice)
Fondant
Buttercream frosting
White rum or vodka
Black food coloring
Piping gel
Rock candy (ranging from white to dark teal/blue, or colors of your preference)

PREPARATION for Geode Cake Recipe
1. Cover cake in smooth layers of fondant.
2. Cut the geode shape out of the side of the cake.
3. Spread buttercream frosting all along the inside of the cut
4. Mix alcohol with food coloring until it reaches the desired shade of gray. Paint a thin dark line around the edge of the cut.
5. Apply a row of piping gel in the center of the cut.
6. Press rock candy into the piping gel, starting with the darkest shade.
7. Continue laying out rows of piping gel and pressing in the rock candy, applying lighter colors and smaller pieces as you move farther out toward the edge of the cut.

Your Geode Cake is ready to eat.

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