Easy Chicken Fajita Bowls Recipe - Another chicken recipe for chicken lover, follow these simple steps that help you to cook chicken recipes easily.
Easy Chicken Fajita Bowls Recipe, Here is what you'll need to serve 8 peoples.
1 yellow bell pepper, sliced
1 green bell pepper, sliced
1 yellow onion, sliced
2 pounds chicken breasts, sliced in half
2 tablespoons taco seasoning
Salt, to taste
Pepper, to taste
4 cloves garlic, minced
1 lime, juiced
1 can diced tomatoes, drained
Cooked brown rice
Garnish
Sour cream
Guacamole
Cilantro
Lay on the chicken, and coat both sides with taco seasoning, salt, and pepper.
Sprinkle on garlic, half of the lime juice, and diced tomatoes. Cover with remaining peppers, onion, and lime juice.
Cover and cook on high for 3 hours.
Remove chicken from the slow cooker, shred, and return to slow cooker.
Cover until heated through.
Serve over brown rice with sour cream, guacamole, and cilantro.
Enjoy
your Easy Chicken Fajita Bowls Recipe is ready to taste.
Easy Chicken Fajita Bowls Recipe
Easy Chicken Fajita Bowls Recipe, Here is what you'll need to serve 8 peoples.
INGREDIENTS of Easy Chicken Fajita Bowls Recipe
1 red bell pepper, sliced1 yellow bell pepper, sliced
1 green bell pepper, sliced
1 yellow onion, sliced
2 pounds chicken breasts, sliced in half
2 tablespoons taco seasoning
Salt, to taste
Pepper, to taste
4 cloves garlic, minced
1 lime, juiced
1 can diced tomatoes, drained
Cooked brown rice
Garnish
Sour cream
Guacamole
Cilantro
PREPARATION for Easy Chicken Fajita Bowls Recipe
In a slow cooker, place half of the bell peppers and onion.Lay on the chicken, and coat both sides with taco seasoning, salt, and pepper.
Sprinkle on garlic, half of the lime juice, and diced tomatoes. Cover with remaining peppers, onion, and lime juice.
Cover and cook on high for 3 hours.
Remove chicken from the slow cooker, shred, and return to slow cooker.
Cover until heated through.
Serve over brown rice with sour cream, guacamole, and cilantro.
Enjoy
your Easy Chicken Fajita Bowls Recipe is ready to taste.