Easy Cookies And Cream Cheesecake Cookies Recipe
Here is what you'll need to cook Easy Cookies And Cream Cheesecake Cookies Recipe for serving 12 cookiesINGREDIENTS of Easy Cookies And Cream Cheesecake Cookies Recipe
4 ounces cream cheese, softened8 tablespoons salted butter, room temperature
¾ cup sugar
1 cup flour
10 cookies, crushed
PREPARATION for Easy Cookies And Cream Cheesecake Cookies Recipe
1. Preheat oven to 350°F/180°C.2. In a mixing bowl blend, cream cheese, butter, and sugar until fully combined.
3. Add 1 cup of flour to cream cheese mixture and continue to blend together until fully combined.
4. Add crushed cookies to the mixture and gently fold together. Once the cheesecake batter is fully mixed, cover with plastic wrap and chill in refrigerator for 30 minutes, or until batter is firm to touch.
5. Roll batter into small balls and place on a parchment lined baking sheet.
6. Using your fingers or a warm spoon press down on the dough balls to help form a cookie shape.
7. Bake at 350°F/180°C for 12-15 minutes or until cookies turn golden brown on the bottom.
8. Place cookies on a cooling rack and rest for at least 5 minutes.
9. Enjoy
Your Cream Cheesecake Cookies Recipe is ready to taste.