Strawberry Brownie Cheesecake Recipe
INGREDIENTS of Strawberry Brownie Cheesecake Recipe
Brownie Base1 box brownie mix, prepared
Cheesecake Filling
720 grams cream cheese
200 grams sugar
1 tablespoon vanilla extract
150 millilitres hot water
1 tablespoon powdered gelatin
Cheesecake Topping
300 millilitres double cream, whipped
200 grams strawberries, halved
PREPARATION for Strawberry Brownie Cheesecake Recipe
1. Preheat the oven to 180°C/350°F.
2. Prepare the brownie mix, following instructions on the box.
3. Pour into a greased 9-inch springform tin.
4. Bake in the oven for 20 minutes and leave to cool.
5. Prepare the cheesecake filling by whisking the cream cheese, sugar, and vanilla extract until smooth.
6. Scatter the gelatin over the hot water, mix together, and combine into the cheesecake filling.
7. Spread on top of the brownie base.
8. Chill for 4-6 hours, until set.
9. Spread the whipped cream on top, followed by the strawberries.
10. Enjoy
your Strawberry Brownie Cheesecake Recipe is ready to taste.