Recipes Cave

I got this wonderful pasta in Earth Fare, its the coolest shape, literally translated its called cockscomb like the red fleshy crest on Chickens head…

Hi all just wanted to tell you all about a new project I am involved with triadguide.com I live in Winston Salem North Carolina and the Piedmont Tria…

This is a South Indian classic, I posted a version a while back with boiled eggs added, but this is the village method and my favorite poaching the e…

I saw this yummy Nigerian street food on Ozoz's fabulous blog   Kitchen Butterfly   and I asked If I could add to Chow and Chatter just in case …

I made ginger pork a couple of days ago and I found out I didn't have any sake so I used a Single Malt! since some folks think I add Scotch to pa…

This is to make us all smile, at least its easy for us to go to the farmers market, store or grow our own fruit and veg! Hope everyone is having a fu…

I needed a little pick me up the other afternoon and didn't have the ingredients to make a cake, so I settled on dropped scones or Scotch Pancake…

I adore this recipe, simple to make and loaded with flavors of summer. You first roast the eggplant with garlic in the oven to produce a lovely smoke…

It is with great pleasure to introduce you all to Victoria from Mission Food: A Foodies Gastronomic Adventures , she has a wonderful blog and lovely …

This is a super easy healthy recipe rich in fiber and protein from the beans and the brown rice, do you know a recent study found that folks who ate …

I saw the following recipe on Madeline's Adaptations ramblings and recipes, a fun food blog based in Canada, I love tweeting with her as her par…

This is a wonderfully simple way to serve mahi mahi, I marinated in Peri Peri (an African spice blend) and served over cous cous with mixed vegetable…

It is with great pleasure to introduce you all to Stephanie she is a wine expert and great cook, and has kindly offered to share a recipe from a cook…